https://hungryfoodie.com/cream-cheese-chocolate-truffles/
Showing posts with label dessert. Show all posts
Showing posts with label dessert. Show all posts
Thursday, August 1, 2024
No bake lemon cheesecake
https://recommended.tips/keto-no-bake-lemon-cheesecake/?fbclid=IwAR3JyexJnTgJK2g3naXeZbW0aDjjTsvVIH2x9dei-Tjnv_VD5Rq098_IpNg
Sunday, August 20, 2017
Flan - Atkins Style
Flan - Atkins Style
Makes 6
INGREDIENTS:
5 eggs
1 cup heavy cream
1 cup water
5 packets sugar substitute or to taste
2 teaspoons almond extract -- te
1 Dash nutmeg or dash cinnamon
From Dr. Atkins New Diet Revolution, 1992
COMPLETE RECIPE AND DIRECTIONS AT SPARKPEOPLE.COM:
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Per Serving (excluding unknown items): 201 Calories; 19g Fat (85.0% calories from fat); 6g Protein; 1g Carbohydrate; 0g Dietary Fiber; 231mg Cholesterol; 74mg Sodium. Exchanges: 1/2 Lean Meat; 0 Non-Fat Milk; 3 1/2 Fat.
Makes 6
INGREDIENTS:
5 eggs
1 cup heavy cream
1 cup water
5 packets sugar substitute or to taste
2 teaspoons almond extract -- te
1 Dash nutmeg or dash cinnamon
From Dr. Atkins New Diet Revolution, 1992
COMPLETE RECIPE AND DIRECTIONS AT SPARKPEOPLE.COM:
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Per Serving (excluding unknown items): 201 Calories; 19g Fat (85.0% calories from fat); 6g Protein; 1g Carbohydrate; 0g Dietary Fiber; 231mg Cholesterol; 74mg Sodium. Exchanges: 1/2 Lean Meat; 0 Non-Fat Milk; 3 1/2 Fat.
Monday, August 14, 2017
Low Carb Browned Butter Chocolate Chip Skillet Cookie
Low Carb Browned Butter Chocolate Chip Skillet Cookie
NOTE: This recipe has a bit of sugar, but split over 12 servings, doesn't change the carb count (rounded to nearest gram.) I have not made this recipe, but I'm pretty sure that you could substitute a calorie free alternative.
Serves 12
INGREDIENTS:
1/2 cup butter
1 large egg
1 teaspoon vanilla extract
2 tablespoons coconut sugar
1/4 cup artificial sweetener -- Sweve, Natvia
2 cups almond flour
1/2 teaspoon sea salt
1/2 cup semisweet chocolate chip
COMPLETE RECIPE FROM CAFE DELITES:
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Per Serving (excluding unknown items): 228 Calories; 20g Fat (78.0% calories from fat); 6g Protein; 7g Carbohydrate; 2g Dietary Fiber; 38mg Cholesterol; 163mg Sodium. Exchanges: 0 Lean Meat; 2 Fat; 1/2 Other Carbohydrates.
NOTE: This recipe has a bit of sugar, but split over 12 servings, doesn't change the carb count (rounded to nearest gram.) I have not made this recipe, but I'm pretty sure that you could substitute a calorie free alternative.
Serves 12
INGREDIENTS:
1/2 cup butter
1 large egg
1 teaspoon vanilla extract
2 tablespoons coconut sugar
1/4 cup artificial sweetener -- Sweve, Natvia
2 cups almond flour
1/2 teaspoon sea salt
1/2 cup semisweet chocolate chip
COMPLETE RECIPE FROM CAFE DELITES:
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Per Serving (excluding unknown items): 228 Calories; 20g Fat (78.0% calories from fat); 6g Protein; 7g Carbohydrate; 2g Dietary Fiber; 38mg Cholesterol; 163mg Sodium. Exchanges: 0 Lean Meat; 2 Fat; 1/2 Other Carbohydrates.
Wednesday, August 2, 2017
Chocolate Ice Cream (Low Carb & Sugar Free)
Chocolate Ice Cream (Low Carb & Sugar Free)
8 servings
INGREDIENTS
1 cup granulated sugar substitute
3 large eggs
1 cup premium cocoa powder
1 cup almond milk (unsweetened vanilla)
1 1/2 cups heavy whipping cream
1 pinch salt
COMPLETE RECIPE AND DIRECTIONS HERE:
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Per Serving (excluding unknown items): 182 Calories; 18g Fat (89.9% calories from fat); 3g Protein; 1g Carbohydrate; 0g Dietary Fiber; 141mg Cholesterol; 60mg Sodium. Exchanges: 1/2 Lean Meat; 0 Non-Fat Milk; 3 1/2 Fat.
8 servings
INGREDIENTS
1 cup granulated sugar substitute
3 large eggs
1 cup premium cocoa powder
1 cup almond milk (unsweetened vanilla)
1 1/2 cups heavy whipping cream
1 pinch salt
COMPLETE RECIPE AND DIRECTIONS HERE:
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Per Serving (excluding unknown items): 182 Calories; 18g Fat (89.9% calories from fat); 3g Protein; 1g Carbohydrate; 0g Dietary Fiber; 141mg Cholesterol; 60mg Sodium. Exchanges: 1/2 Lean Meat; 0 Non-Fat Milk; 3 1/2 Fat.
Tuesday, August 1, 2017
SALTED CARAMEL CUSTARD (LOW CARB)
SALTED CARAMEL CUSTARD (LOW CARB)__
serves 2
INGREDIENTS:
For the custard:
2 eggs
2 oz cream cheese -- softened Coupons
1 cup water
1 1/2 Tbsp granulated sugar substitute (splenda -- ideal, swerve, etc.)
1 1/2 tsp caramel extract
For the caramel sauce:
2 Tbsp butter -- salted
2 Tbsp granulated sugar substitute
1/4 tsp caramel extract -- (or to taste)
COMPLETE RECIPE AND DIRECTIONS AT I BREATHE I'M HUNGRY:
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Per Serving (excluding unknown items): 275 Calories; 26g Fat (85.9% calories from fat); 9g Protein; 1g Carbohydrate; 0g Dietary Fiber; 274mg Cholesterol; 274mg Sodium. Exchanges: 1 Lean Meat; 4 1/2 Fat.
NOTES : Nutrition counts for the artifical sweetener are not included, as your favorite may not have the same count as mine.
serves 2
INGREDIENTS:
For the custard:
2 eggs
2 oz cream cheese -- softened Coupons
1 cup water
1 1/2 Tbsp granulated sugar substitute (splenda -- ideal, swerve, etc.)
1 1/2 tsp caramel extract
For the caramel sauce:
2 Tbsp butter -- salted
2 Tbsp granulated sugar substitute
1/4 tsp caramel extract -- (or to taste)
COMPLETE RECIPE AND DIRECTIONS AT I BREATHE I'M HUNGRY:
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Per Serving (excluding unknown items): 275 Calories; 26g Fat (85.9% calories from fat); 9g Protein; 1g Carbohydrate; 0g Dietary Fiber; 274mg Cholesterol; 274mg Sodium. Exchanges: 1 Lean Meat; 4 1/2 Fat.
NOTES : Nutrition counts for the artifical sweetener are not included, as your favorite may not have the same count as mine.
Friday, July 28, 2017
Cannoli Cream Parfaits
Cannoli Cream Parfaits
Serves 4
INGREDIENTS:
1 cup heavy cream
1/3 cup splenda
1/4 teaspoon almond extract
1 teaspoon vanilla extract -- no sugar added
1/3 cup whole milk ricotta cheese
Chocolate Chips (or chunks) recipe here
RECIPE AND DIRECTIONS AT FOODNETWORK.COM
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Per Serving (excluding unknown items): 294 Calories; 30g Fat (88.2% calories from fat); 4g Protein; 5g Carbohydrate; 1g Dietary Fiber; 97mg Cholesterol; 42mg Sodium. Exchanges: 0 Grain(Starch); 1/2 Lean Meat; 0 Non-Fat Milk; 6 Fat.
Serves 4
INGREDIENTS:
1 cup heavy cream
1/3 cup splenda
1/4 teaspoon almond extract
1 teaspoon vanilla extract -- no sugar added
1/3 cup whole milk ricotta cheese
Chocolate Chips (or chunks) recipe here
RECIPE AND DIRECTIONS AT FOODNETWORK.COM
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Per Serving (excluding unknown items): 294 Calories; 30g Fat (88.2% calories from fat); 4g Protein; 5g Carbohydrate; 1g Dietary Fiber; 97mg Cholesterol; 42mg Sodium. Exchanges: 0 Grain(Starch); 1/2 Lean Meat; 0 Non-Fat Milk; 6 Fat.
Wednesday, July 19, 2017
Low-Carb Skillet Brownie For Two Recipe (Pazooki copycat)
Low-Carb Skillet Brownie For Two Recipe
Serves 2
INGREDIENTS:
5 tablespoons almond flour
3 tablespoons cocoa powder
3 tablespoons Swerve Sweetener or other granulated erythritol
1 teaspoon baking powder
3 tablespoons water
2 tablespoons melted butter
1 large egg
1/4 teaspoon vanilla extract
1 tablespoon sugar-free chocolate chips -- optional
COMPLETE RECIPE AND DIRECTIONS FROM SHE KNOWS
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Per Serving (excluding unknown items): 272 Calories; 24g Fat (76.4% calories from fat); 9g Protein; 8g Carbohydrate; 4g Dietary Fiber; 137mg Cholesterol; 398mg Sodium. Exchanges: 1/2 Grain(Starch); 1/2 Lean Meat; 2 1/2 Fat; 0 Other Carbohydrates.
Saturday, July 8, 2017
Double Chocolate Almond Low Carb Mug Cake
Double Chocolate Almond Low Carb Mug Cake
Recipe By :
Serving Size : 1
Ingredients:
2 tablespoons Unsweetened cocoa powder
1 tablespoon almond meal
1 1/2 T. sweetener of your choice
1 tablespoon almond milk, unsweetened
1 1/2 tablespoons semisweet chocolate chips
1 egg
1/4 tsp. Almond extract
1 1/2 tablespoons Coconut oil
1/4 tsp. Baking soda
Optional: almonds
FULL RECIPE AND DIRECTIONS AT GLUE STICKS & GUMDROPS
Description:
"This single-serving Double Chocolate Almond Low Carb Mug Cake is the perfect size to satisfy your craving for sweets without ruining your low carb eating plan."
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Per Serving (excluding unknown items): 389 Calories; 33g Fat (70.6% calories from fat); 13g Protein; 19g Carbohydrate; 5g Dietary Fiber; 212mg Cholesterol; 397mg Sodium. Exchanges: 1/2 Grain(Starch); 1 1/2 Lean Meat; 5 1/2 Fat; 1/2 Other Carbohydrates.
NOTES : You can leave out the chocolate chips or use sugar free chocolate chips to lower carb count and calories.
Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0
Delicious & Simple Chocolate Mousse
Delicious & Simple Chocolate Mousse (Dairy-free)
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup canned coconut cream
3 tbsp dutch-process cocoa powder
½ tsp cinnamon
6 drops liquid stevia -- (6 to 12)
shredded (or flaked) coconut for garnish
FULL RECIPE AND DIRECTIONS HERE:
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Per Serving (excluding unknown items): 153 Calories; 14g Fat (75.0% calories from fat); 3g Protein; 8g Carbohydrate; 2g Dietary Fiber; 0mg Cholesterol; 40mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 1/2 Fruit; 2 1/2 Fat.
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