Homemade Gingerbread Spice Mix

 Homemade Gingerbread Spice Mix


Serving Size  : 12  


  2        Tablespoons  ground cinnamon
  2        Tablespoons  ground ginger
  2        Tablespoons  ground allspice
  1         Tablespoon  ground nutmeg
  1         Tablespoon  ground cloves
  1              Pinch  black pepper

Mix all the spices in a small bowl.

Seal in an airtight jar. (I like small Mason jars for this job.)

Yield:
  "1/2 cup"

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Per Serving (excluding unknown items): 14 Calories; trace Fat (26.2% calories from fat); trace Protein; 3g Carbohydrate; 1g Dietary Fiber; 0mg Cholesterol; 3mg Sodium.  Exchanges: 0 Grain(Starch); 0 Fat.

NOTES : serving is 1/2 teaspoon