Showing posts with label freezer meal. Show all posts
Showing posts with label freezer meal. Show all posts

Sunday, July 9, 2017

Sunday Slow Cooker_ Greek Stuffed Chicken Breasts


            Sunday Slow Cooker_ Greek Stuffed Chicken Breasts

Recipe By     :  http://www.slenderkitchen.com/recipe/sunday-slow-cooker-greek-stuffed-chicken-breasts
Serving Size  : 6    

Ingredients:
  2                 lb  chicken breast, no skin, no bone, R-T-C -- about 6
  3               cups  spinach -- finely chopped
     1/2           cup  roasted red peppers -- chopped
     1/4           cup  black olives -- sliced
  1                cup  canned artichoke hearts -- chopped
  4                oz.  feta cheese
  1               tsp.  dried oregano
  1                tsp  garlic powder
  1 1/2           cups  low sodium chicken broth
                        Salt and pepper

FULL RECIPE AND DIRECTIONS AT SLENDER KITCHEN


                                    - - - - - - - - - - - - - - - - - - -

Per Serving (excluding unknown items): 270 Calories; 9g Fat (29.5% calories from fat); 41g Protein; 6g Carbohydrate; 1g Dietary Fiber; 109mg Cholesterol; 581mg Sodium.  Exchanges: 0 Grain(Starch); 5 1/2 Lean Meat; 1/2 Vegetable; 0 Fruit; 1/2 Fat.



Friday, July 7, 2017

Asian Meatballs

                   
* Exported from MasterCook *

                             Asian Meatballs


Serving Size  : 6
Categories    : brown bag lunch                 gluten free
                paleo
Ingredients:

  8             medium  shiitake mushrooms -- minced (fresh or 8 dried shiitake mushrooms, rehydrated)
  1             medium  shallot -- minced
     3/4           cup  sweet potato -- minced
  2        tablespoons  minced cilantro
  2             pounds  lean ground beef
  1 1/2    tablespoons  fish sauce -- paleo friendly and gluten free
  2        tablespoons  tomato paste
                        Kosher salt
                        Freshly-ground black pepper

FULL RECIPE AT NOM NOM PALEO

                                    - - - - - - - - - - - - - - - - - - -

Per Serving (excluding unknown items): 446 Calories; 32g Fat (65.6% calories from fat); 28g Protein; 10g Carbohydrate; 1g Dietary Fiber; 114mg Cholesterol; 151mg Sodium.  Exchanges: 1/2 Grain(Starch); 4 Lean Meat; 1/2 Vegetable; 4 Fat; 0 Other Carbohydrates.