Tuesday, July 11, 2017

Chicken Bacon Crock Pot Chowder

 Chicken Bacon Crock Pot Chowder


Serving Size  : 8  

Ingredients:
  4             cloves  garlic -- minced
  1                     shallot -- finely chopped
  1              small  leek -- cleaned, trimmed and sliced
  2               ribs  celery -- diced
  6                 oz  mushrooms -- cremini - sliced
  1             medium  sweet onion -- thinly sliced
  4               tbsp  butter -- divided
  2               cups  chicken stock -- divided
  1                 lb  chicken breasts
  8                 oz  light cream cheese
  1                cup  whole milk
     3/4         pound  bacon -- cooked crisp and crumbled
  1                tsp  sea salt
  1                tsp  black pepper
  1                tsp  garlic powder
  1                tsp  dried thyme

RECIPE AT PEACE, LOVE AND LOW CARB

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Per Serving (excluding unknown items): 488 Calories; 37g Fat (69.4% calories from fat); 28g Protein; 9g Carbohydrate; 1g Dietary Fiber; 101mg Cholesterol; 1726mg Sodium.  Exchanges: 0 Grain(Starch); 3 1/2 Lean Meat; 1 Vegetable; 0 Non-Fat Milk; 5 Fat; 0 Other Carbohydrates.




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