Tuesday, July 11, 2017

Slow Cooker Greek Chicken

Slow Cooker Greek Chicken

Recipe By     :
Serving Size  : 4     Preparation Time :0:00
Categories    :

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1              pound  chicken breast, no skin, no bone, R-T-C
                        Greek Seasoning Blend (Recipe here)
  1 1/2          Tbsp.  minced garlic
  3              Tbsp.  lemon juice
  1 1/2           cups  hot water
  2                     chicken bouillon cubes


        Line slow cooker with liner or cooking spray.

        Rub each chicken breast with Greek Rub to coat generously on each side.

        Next, rub about 1/2 Tablespoon of garlic on each chicken breast.

        Place chicken breast in slow cooker and drizzle lemon juice over the top.

        Crumble and stir 2 chicken bouillon cubes in 11/2 cups of hot water. Once dissolved and stirred as best as possible. Pour over chicken. Cover with slow cooker lid.

        Cook on LOW for 6 hours, or until cooked through and tender.


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Per Serving (excluding unknown items): 165 Calories; 4g Fat (19.6% calories from fat); 26g Protein; 6g Carbohydrate; 2g Dietary Fiber; 69mg Cholesterol; 1504mg Sodium.  Exchanges: 1/2 Grain(Starch); 3 1/2 Lean Meat; 0 Vegetable; 0 Fruit; 0 Fat.


Nutr. Assoc. : 0 0 0 0 0 0

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