Monday, July 10, 2017

5 Spice Asian Pork Tacos

 5 Spice Asian Pork Tacos


Serving Size  : 6    

Ingredients:
  2 1/2         pounds  pork backrib -- boneless
  2                tsp  five-spice powder
  1                tsp  Salt
     1/2           tsp  Ground Pepper
     1/2           cup  Low Sodium Soy Sauce
     1/2           tsp  Red Pepper Flakes
  1 1/2            tsp  fresh ginger -- crushed
  4             Cloves  Garlic -- minced
                        Coleslaw:
     1/2          head  cabbage -- red, shredded
     1/2          head  cabbage -- green, shredded
  2                     Carrots -- shredded
     1/4           cup  Sweet Red Pepper Sauce
     1/4           cup  Reserved Sauce from Ribs in Slow Cooker
  1                     Lime -- juice
     1/2           cup  Minced Cilantro
                        Salt and Pepper to taste

Low Carb Tortillas are NOT included in nutritional data.  Find a recipe here.

FULL RECIPE AND DIRECTIONS AT COUNTRY CLEAVER
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Per Serving (excluding unknown items): 365 Calories; 28g Fat (68.9% calories from fat); 21g Protein; 7g Carbohydrate; 1g Dietary Fiber; 95mg Cholesterol; 1255mg Sodium.  Exchanges: 0 Grain(Starch); 2 1/2 Lean Meat; 1 1/2 Vegetable; 0 Fruit; 4 Fat.



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