4 Servings
INGREDIENTS:
1/4 cup mayonnaise
3 tbsps parmesan cheese -- grated
1 tbsp Anchovy Paste
1 tbsp Fresh Lemon Juice
1 tsp Garlic
2 tsps Extra Virgin Olive Oil
1 tsp Worcestershire Sauce
1 tsp Dijon Mustard
1/2 tsp Black Pepper
1/4 tsp Tabasco Sauce
COMPLETE RECIPE AND DIRECTIONS AT ATKINS.COM
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Per Serving (excluding unknown items): 151 Calories; 16g Fat (89.1% calories from fat); 3g Protein; 1g Carbohydrate; trace Dietary Fiber; 8mg Cholesterol; 178mg Sodium. Exchanges: 0 Grain(Starch); 1/2 Lean Meat; 0 Vegetable; 0 Fruit; 1 1/2 Fat; 0 Other Carbohydrates.
Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0
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