Vietnamese Beef Salad

                      
* Exported from MasterCook *

                          Vietnamese Beef Salad

6 servings

  3            bundles  watercress -- (or your favorite green leafy vegetable)
  3                     tomatoes
  1 1/4         pounds  lean beef
  3               tbsp  oyster sauce -- (or to taste)
     1/2          tbsp  chicken bouillon
  3             cloves  garlic -- (finely chopped)
  2                     shallot -- finely chopped
  3               tbsp  cooking oil
                        Vietnamese Dipping Sauce (as a dressing)

Complete recipe and directions at Peace, Love and Low Carb

Try it with Keto Peanut Sauce in a lettuce wrap